| Primary information |
|---|
| FMDB_ID | FMDB992 |
| PMID | NA |
| Reference | rho09 |
| Title | Purification and identification of an angiotensin I-converting enzyme inhibitory peptide from fermented soybean extract |
| Peptide Sequence | LVQGS |
| Length | 5 |
| Food_Matrix | fermented soy extract prepared from soy koji |
| Protein Name | NA |
| pH | NA |
| Temperature | 45C |
| Incubation Time | 3days |
| Activity | Ace-inhibitory |
| Experiment | In vitro |
| Model | NA |
| Assay for Activity Measurement | Spectrophotometric assay using HHL as substrate |
| Starter Culture | A.oryzae |
| Hydrolysis | NA |
| Method of Analysis | MALDI TOF MS and peptide sequencer |
| M/Z ratio | NA |
| Mass | 495.7Da |
| IC50 | 43.7uM |