Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB367 |
| Primary information | |
|---|---|
| FMDB_ID | FMDB367 |
| PMID | 22901481 |
| Reference | NA |
| Title | NA |
| Peptide Sequence | TVQVTSTAV |
| Length | 9 |
| Food_Matrix | Reconstituted Non fat dryMilk/ WSEof Fermented Milk |
| Protein Name | k-Casein |
| pH | NA |
| Temperature | 30 C |
| Incubation Time | 48h |
| Activity | Ace-inhibitory |
| Experiment | In vitro |
| Model | NA |
| Assay for Activity Measurement | spectrophotometeric assay using HHL as substrate |
| Starter Culture | Lc. lactis NRRL B-50571 |
| Hydrolysis | proteinase and peptidase |
| Method of Analysis | LC-ESI-MS |
| M/Z ratio | 453.5(+2) |
| Mass | 904.4 |
| IC50 | 0.034 ± 0.002 μg/mL |