Primary information |
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FMDB_ID | FMDB2045 |
PMID | NA |
Reference | ahn09 |
Title | ANGIOTENSIN I-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDES FROM WHEY FERMENTED BY LACTOBACILLUS SPECIES |
Peptide Sequence | AHKAL |
Length | 5 |
Food_Matrix | Reconstituted Whey powder |
Protein Name | α-LA f106–110 |
pH | 6 |
Temperature | 37C |
Incubation Time | 36h |
Activity | Ace-inhibitory |
Experiment | In vitro |
Model | NA |
Assay for Activity Measurement | Spectrophotometric assay using HHL as substate |
Starter Culture | Lb. helveticus ATCC 15009 |
Hydrolysis | NA |
Method of Analysis | RP-HPLc and soild phase Edman peptide sequencing |
M/Z ratio | NA |
Mass | NA |
IC50 | 5.3 ±0.100ug/ml |