| Primary information |
|---|
| FMDB_ID | FMDB179 |
| PMID | NA |
| Reference | pan05 |
| Title | NA |
| Peptide Sequence | IPP |
| Length | 3 |
| Food_Matrix | Skimmed Milk |
| Protein Name | β-Casein &k Casein |
| pH | 6.5-7.0 |
| Temperature | 37c |
| Incubation Time | 20h |
| Activity | Ace-inhibitory;Anti-hypertensive |
| Experiment | In vitro and In vivo |
| Model | spontaneously Hypertensive Rats |
| Assay for Activity Measurement | Spectrophotometric assay using HHL as substarte |
| Starter Culture | Lactobacillus helveticus JCM1004 |
| Hydrolysis | proteinase and peptidase |
| Method of Analysis | RPHPLC and protein sequencer |
| M/Z ratio | NA |
| Mass | NA |
| IC50 | 5.15 ± 0.17 UM |