Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB171 |
Primary information | |
---|---|
FMDB_ID | FMDB171 |
PMID | 26996626; 10434050 |
Reference | NA |
Title | NA |
Peptide Sequence | VYQHQKAMKPWIQPKTKVIPYVRYL |
Length | 25 |
Food_Matrix | Milk |
Protein Name | αS2-Casein |
pH | 4.32 ± 0.6 |
Temperature | 41c |
Incubation Time | 48h |
Activity | Antibacterial |
Experiment | NA |
Model | NA |
Assay for Activity Measurement | NA |
Starter Culture | Lactobacillus gasseri 559 and Cudrania tricuspidata (CT) leaf extract |
Hydrolysis | proteinases and peptidases of lactobacillus |
Method of Analysis | MALDI-TOF/MS/MS |
M/Z ratio | 3115.4 |
Mass | NA |
IC50 | NA |