Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB169 |
| Primary information | |
|---|---|
| FMDB_ID | FMDB169 |
| PMID | 26996626; 10434050 |
| Reference | NA |
| Title | NA |
| Peptide Sequence | VYQHQKAMKPWIQPKTKVIPYVRYL |
| Length | 25 |
| Food_Matrix | Milk |
| Protein Name | αS2-Casein |
| pH | 3.83 ± 0.2 |
| Temperature | 41c |
| Incubation Time | 48h |
| Activity | Antibacterial |
| Experiment | NA |
| Model | NA |
| Assay for Activity Measurement | NA |
| Starter Culture | Lactobacillus gasseri 505 and Cudrania tricuspidata (CT) leaf extract |
| Hydrolysis | proteinases and peptidases of lactobacillus |
| Method of Analysis | MALDI-TOF/MS/MS |
| M/Z ratio | 3115.4 |
| Mass | NA |
| IC50 | NA |