Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB1605 |
| Primary information | |
|---|---|
| FMDB_ID | FMDB1605 |
| PMID | NA |
| Reference | ruiz06 |
| Title | Identification of ACE-inhibitory peptides in different Spanish cheeses by tandem mass spectrometry |
| Peptide Sequence | EVLN |
| Length | 4 |
| Food_Matrix | WSE of commercial mahon cheese ( cow Milk) |
| Protein Name | αS1-Casein |
| pH | NA |
| Temperature | NA |
| Incubation Time | After 2months ripening |
| Activity | NA |
| Experiment | NA |
| Model | NA |
| Assay for Activity Measurement | NA |
| Starter Culture | NA |
| Hydrolysis | NA |
| Method of Analysis | RP-HPLC-MS/MS and off-line ESI-MS/MS |
| M/Z ratio | NA |
| Mass | 474.1 |
| IC50 | NA |