Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB1196 |
| Primary information | |
|---|---|
| FMDB_ID | FMDB1196 |
| PMID | 25218972 |
| Reference | NA |
| Title | NA |
| Peptide Sequence | LAFNPTQLEGQCHV |
| Length | 14 |
| Food_Matrix | Sheep cheese Whey |
| Protein Name | ovine βlactoglobulin, f(149–162) |
| pH | NA |
| Temperature | 45c |
| Incubation Time | 4h |
| Activity | Antioxidant |
| Experiment | In vitro |
| Model | NA |
| Assay for Activity Measurement | ABTS radical scavenging assay |
| Starter Culture | Bacillus sp.P7 |
| Hydrolysis | protease |
| Method of Analysis | nano-ESI-MS |
| M/Z ratio | 778.8811 |
| Mass | NA |
| IC50 | NA |