Welcome to Entry Card of Peptide


Details of FermFooDB_ID FMDB1105
Primary information
FMDB_IDFMDB1105
PMID27606488
ReferenceNA
TitleNA
Peptide SequenceEPVLGPVRGPFP
Length12
Food_MatrixWSE of probiotic gouda cheese
Protein Nameβ-Casein
pHNA
Temperature15C
Incubation Timecheese ripening times 8 weeks
ActivityNA
ExperimentNA
ModelNA
Assay for Activity MeasurementNA
Starter CultureLc. lactis subsp. cremoris, Leuconostoc, Lc. lactis subsp. lactis, and Lc. lactis subsp. lactis biovar diacetylactis+adjunct culture Lb. fermentum H9
HydrolysisNA
Method of AnalysisMALDI-TOF/MS/MS
M/Z ratio1264
MassNA
IC50NA