Welcome to Entry Card of Peptide
Details of FermFooDB_ID FMDB1027 |
Primary information | |
---|---|
FMDB_ID | FMDB1027 |
PMID | 22783093 |
Reference | NA |
Title | NA |
Peptide Sequence | TTTAATS |
Length | 7 |
Food_Matrix | vitis hybrid red wine made from Vitis hybrid–Vitis coignetiae must |
Protein Name | NA |
pH | NA |
Temperature | 25C |
Incubation Time | 10days |
Activity | Ace-inhibitory;Antioxidant |
Experiment | In vitro |
Model | NA |
Assay for Activity Measurement | Spectrophotometric assay using HHL as substrate;Antioxidant by DPPH |
Starter Culture | S. cerevisiae KCTC 7904 |
Hydrolysis | NA |
Method of Analysis | NA |
M/Z ratio | NA |
Mass | NA |
IC50 | NA |