Primary information |
---|
FMDB_ID | FMDB1016 |
PMID | NA |
Reference | nishibori13 |
Title | Angiotensin-I converting enzyme (ACE) inhibitory activity of aqueous extract prepared from fermented brown rice: A potential functional food for management of hypertension |
Peptide Sequence | small oilgopeptide |
Length | 18 |
Food_Matrix | Fermented rice brown extract |
Protein Name | NA |
pH | NA |
Temperature | NA |
Incubation Time | NA |
Activity | Ace-inhibitory |
Experiment | In vitro |
Model | NA |
Assay for Activity Measurement | Spectrophotometric assay using HHL as substrate |
Starter Culture | A.oryzae |
Hydrolysis | NA |
Method of Analysis | NA |
M/Z ratio | NA |
Mass | NA |
IC50 | NA |