Primary information |
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AHTPDB ID | 6531 |
PMID | 6531_link |
YEAR | 2003 |
SEQUENCE | IW |
LENGTH | 2 |
MOL WT | 317.373 |
IC50 | 4.7 μM |
pIC50 | ND |
SOURCE | Fish (Salmon muscle) |
TESTED ON | ND |
PURIFICATION | ND |
ASSAY | ND |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.52 |
SYSTOLIC BP DECREASE | ND |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CC |
SMILES | N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](Cc1c[nH]c(C)c1CC)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
1a6zA from 271 TO 272 |
NA |
A5UQ40 from 92 TO 93 |
NA |
532 from 14 TO 15 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | Isolation of Peptides with Angiotensin I-converting Enzyme Inhibitory Effect Derived from Hydrolysate of Upstream Chum Salmon Muscle |
AUTHORS/PRIMARY REFERENCE | Ono, S et al., |
JOURNAL/EXTRA LINKS | J Food Sci 68 p.1611-1614 |