| Primary information |
|---|
| AHTPDB ID | 6484 |
| PMID | 10717843 |
| YEAR | 2000 |
| SEQUENCE | LDAQSAPLR |
| LENGTH | 9 |
| MOL WT | 970.083 |
| IC50 | 635 μM |
| pIC50 | ND |
| SOURCE | Whey protein |
| TESTED ON | ND |
| PURIFICATION | ND |
| ASSAY | ND |
| BITTERNESS | ND |
| ISOELECTRIC POINT | 5.84 |
| SYSTOLIC BP DECREASE | ND |
| Secondary information |
|---|
| Properties | Physico-Chemical details |
| STRUCTURE | |
| DSSP states | CCSSSSTTC |
| SMILES | N[C@@H](CC(C)C)C(=O)N[C@@H](CC(=O)O)C(=O)N[C@@H](C)C(=O)N[C@@H](CCC(=O)N)C(=O)N[C@@H](CO)C(=O)N[C@@H](C)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCCN=C)C(=O)O |
| External Links to PDB, Swiss-Prot and IEDB |
|---|
| PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
| NA |
NA |
NA |
NA
from
TO
|
NA |
426
from
8
TO
16 |
|
| Reference Informaiton |
|---|
| ARTICLE/REFERENCE | Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides. |
| AUTHORS/PRIMARY REFERENCE | Pihlanto-Leppälä A et al. |
| JOURNAL/EXTRA LINKS | J Dairy Res. 2000 Feb;67(1):53-64. |