Detailed description of 6215 ID
Primary information
AHTPDB ID6215
PMID12843654
YEAR2003
SEQUENCEIFL
LENGTH3
MOL WT392
IC5044.8 μM
pIC50ND
SOURCESoybean (Glycine max fermented food, tofuyo)
TESTED ONND
PURIFICATIONGFC, IEC, RP-HPLC
ASSAYCushman and Cheung (1971)
BITTERNESSND
ISOELECTRIC POINT5.65
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCC
SMILESN[C@@H]([C@@H](C)CC)C(=O)N[C@@H](Cc1ccccc1)C(=O)N[C@@H](CC(C)C)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA 2bwjA
from
194
TO
196
NA Q750Q7
from
297
TO
299
NA 984
from
7
TO
9
Reference Informaiton
ARTICLE/REFERENCEAngiotensin I-converting enzyme inhibitory peptides isolated from tofuyo fermented soybean food
AUTHORS/PRIMARY REFERENCEKuba, M et al.
JOURNAL/EXTRA LINKSBiosci Biotechnol Biochem 67 p.1278-83