Primary information |
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AHTPDB ID | 6159 |
PMID | 6159_link |
YEAR | 2003 |
SEQUENCE | MW |
LENGTH | 2 |
MOL WT | 335 |
IC50 | 9.9 μM |
pIC50 | ND |
SOURCE | Fish (Salmon (Oncorhynchus keta)) |
TESTED ON | ND |
PURIFICATION | GFC, RP-HPLC, HIC |
ASSAY | Cushman and Cheung (1971) |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.65 |
SYSTOLIC BP DECREASE | ND |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CC |
SMILES | N[C@@H](CCSC)C(=O)N[C@@H](Cc1c[nH]c(C)c1CC)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
1f3kA from 25 TO 26 |
NA |
Q92192 from 277 TO 278 |
NA |
3495 from 19 TO 20 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | Isolation of Peptides with Angiotensin I-converting Enzyme Inhibitory Effect Derived from Hydrolysate of Upstream Chum Salmon Muscle |
AUTHORS/PRIMARY REFERENCE | Ono, S et al., |
JOURNAL/EXTRA LINKS | J Food Sci 68 p.1611-1614 |