Primary information |
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AHTPDB ID | 5743 |
PMID | 5743_link |
YEAR | 1998 |
SEQUENCE | SF |
LENGTH | 2 |
MOL WT | 252 |
IC50 | 130.2 μM |
pIC50 | ND |
SOURCE | Garlic (Allium sativum) |
TESTED ON | ND |
PURIFICATION | GFC, IEC, RP-HPLC |
ASSAY | Cushman and Cheung (1971) |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.65 |
SYSTOLIC BP DECREASE | ND |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CC |
SMILES | N[C@@H](CO)C(=O)N[C@@H](Cc1ccccc1)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
12caA from 254 TO 255 |
NA |
Q66125 from 83 TO 84 |
NA |
832 from 9 TO 10 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | Isolation and characterization of angiotensin I-converting enzyme inhibitor dipeptides derived from Allium sativum L (garlic) |
AUTHORS/PRIMARY REFERENCE | Suetsuna, K.; |
JOURNAL/EXTRA LINKS | J Nutr Biochem 9 p.415-419 |