Primary information |
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AHTPDB ID | 5578 |
PMID | 5578_link |
YEAR | 2006 |
SEQUENCE | VW |
LENGTH | 2 |
MOL WT | 303 |
IC50 | 24 μM |
pIC50 | ND |
SOURCE | Fish (Alfalfa (Medicago sativa)) |
TESTED ON | ND |
PURIFICATION | GFC, RP-HPLC |
ASSAY | Cushman and Cheung (1971) |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.65 |
SYSTOLIC BP DECREASE | ND |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CC |
SMILES | N[C@@H](C(C)C)C(=O)N[C@@H](Cc1c[nH]c(C)c1CC)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
1an7A from 135 TO 136 |
NA |
Q197B6 from 258 TO 259 |
NA |
386 from 8 TO 9 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | Characterization of an antihypertensive peptide from an Alfalfa white protein hydrolysate produced by a continuous enzymatic membrane reactor |
AUTHORS/PRIMARY REFERENCE | Kapel, R et al. |
JOURNAL/EXTRA LINKS | Process Biochem 41 p.1961-1966 |