Primary information |
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AHTPDB ID | 1976 |
PMID | 1976_link |
YEAR | 2011 |
SEQUENCE | LY |
LENGTH | 2 |
MOL WT | 294.35 |
IC50 | 6.8 μM |
pIC50 | ND |
SOURCE | Egg proteins |
TESTED ON | SHR |
PURIFICATION | LC-MS/MS |
ASSAY | Cushman and Cheung (1971), Majumder & Wu (2009) |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.52 |
SYSTOLIC BP DECREASE | ND |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CC |
SMILES | N[C@@H](CC(C)C)C(=O)N[C@@H](Cc1ccccc1)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
3ebbE |
1a40A from 320 TO 321 |
NA |
Q196U4 from 253 TO 254 |
NA |
470 from 9 TO 10 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | A new approach for identification of novel antihypertensive peptides from egg proteins by QSAR and bioinformatics |
AUTHORS/PRIMARY REFERENCE | Kaustav Majumder, Jianping Wu |
JOURNAL/EXTRA LINKS | Food Research International 10/2011; 44(8):2465–2474. |