Primary information |
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AHTPDB ID | 1843 |
PMID | 23598136 |
YEAR | 2013 |
SEQUENCE | NWGPLV |
LENGTH | 6 |
MOL WT | 684.79 |
IC50 | 21 μM |
pIC50 | ND |
SOURCE | Soybean protein isolate |
TESTED ON | SHR |
PURIFICATION | GFC, RP-HPLC |
ASSAY | Kohmura & other (1989) |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.52 |
SYSTOLIC BP DECREASE | 50 (approx) |
Secondary information |
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Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CCCTTC |
SMILES | N[C@@H](CC(=O)N)C(=O)N[C@@H](Cc1c[nH]c(C)c1CC)C(=O)NCC(=O)N1CCC[C@H]1C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](C(C)C)C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
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PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
NA |
NA |
NA from TO |
NA |
187966 from 11 TO 16 |
|
Reference Informaiton |
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ARTICLE/REFERENCE | Vegetable foods: A cheap source of proteins and peptides with antihypertensive, antioxidant, and other less occurrence bioactivities. |
AUTHORS/PRIMARY REFERENCE | M C García, P Puchalska, C Esteve, M L Marina |
JOURNAL/EXTRA LINKS | Talanta 03/2013; 106C:328-349. |