Primary information |
---|
AHTPDB ID | 1672 |
PMID | 1672_link |
YEAR | 2012 |
SEQUENCE | IPP |
LENGTH | 3 |
MOL WT | 325.41 |
IC50 | 5 μM |
pIC50 | ND |
SOURCE | Casein |
TESTED ON | SHR |
PURIFICATION | Enzymatic Hydrolysis of milk proteins |
ASSAY | ND |
BITTERNESS | ND |
ISOELECTRIC POINT | 5.52 |
SYSTOLIC BP DECREASE | 15.1 |
Secondary information |
---|
Properties | Physico-Chemical details |
STRUCTURE | |
DSSP states | CCC |
SMILES | N[C@@H]([C@@H](C)CC)C(=O)N1CCC[C@H]1C(=O)N1CCC[C@H]1C(=O)O |
External Links to PDB, Swiss-Prot and IEDB |
---|
PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
NA |
1lewB from 8 TO 10 |
NA |
Q6YWS8 from 301 TO 303 |
134411 |
2518 from 13 TO 15 |
|
Reference Informaiton |
---|
ARTICLE/REFERENCE | Antihypertensive Peptides Specific to Lactobacillus helveticus Fermented Milk |
AUTHORS/PRIMARY REFERENCE | Taketo Wakai and Naoyuki Yamamoto |
JOURNAL/EXTRA LINKS | Biotechnology - Molecular Studies and Novel Applications for Improved Quality of Human Life Edited by Reda Helmy Sammour, ISBN 978-953-51-0151-2, 250 pages |