ProGlyProt ID | BU111 | Organism Information | Organism Name | Bacillus cereus ATCC 10876 | Domain | Bacteria | Classification | Family: Bacillaceae Order: Bacillales Class: Bacilli (or Firmibacteria) Division or phylum: "Firmicutes" | Taxonomic ID (NCBI) | | Genome Sequence (s) | GeneBank | | EMBL | | Gene Information | Gene Name | | NCBI Gene ID | | Protein Information | Protein Name | Exosporium glycoprotein | UniProtKB/SwissProt ID | | NCBI RefSeq | | EMBL-CDS | | UniProtKB Sequence | | Sequence length | | Subcellular Location | Surface | Function | 205-, 70-, and 30-kDa glycoproteins are present in the exosporium which is a transparent and loose covering of the spore. | Glycosylation Status | Glycosylation Type | Information currently not available with us. | Technique(s) used for Glycosylation Detection | Glycoprotein detection kit | Literatures | Reference(s) | 1) Todd, S.J., Moir, A.J., Johnson, M.J. and Moir, A. (2003) Genes of Bacillus cereus and Bacillus anthracis encoding proteins of the exosporium. J Bacteriol, 185, 3373-3378. [PubMed: 12754235 ] 2) Charlton, S., Moir, A.J., Baillie, L. and Moir, A. (1999) Characterization of the exosporium of Bacillus cereus. J Appl Microbiol, 87, 241-245. [PubMed: 10475957] 3) Matz, L.L., Beaman, T.C. and Gerhardt, P. (1970) Chemical composition of exosporium from spores of Bacillus cereus. J Bacteriol, 101, 196-201. [PubMed: 4983648] | Year of Identification | 1999 |
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