ProGlyProt IDAC112
Organism Information
Organism NameMethanococcus voltae PS
DomainArchaea
ClassificationFamily: Methanococcaceae
Order: Methanococcales
Class: Methanococci or Methanothermea
Division or phylum: "Euryarchaeota"
Taxonomic ID (NCBI)2188
Genome Sequence (s)
EMBLM72148
Gene Information
Gene NameflaB1
NCBI Gene ID
Protein Information
Protein NameFla B1
UniProtKB/SwissProt IDP27803
NCBI RefSeq
EMBL-CDSAAA73074.1
UniProtKB Sequence>sp|P27803|FLAB1_METVO Flagellin B1 OS=Methanococcus voltae GN=flaB1 PE=1 SV=1 MNIKEFLSNKKGASGIGTLIVFIAMVLVAAVAASVLINTSGFLQQKASTTGKESTEQVAS GLQVTGVTGVNSTDSENITHIVAYITPKAGSSAIDLSQAKLFVTYNGVSAVLKANESAID GTSGTPDVLSATLLSNTSATEYQVVSLQDFDGSVAKNQVINKGDLVAIRISTGQVFSSTK GIPTRAHVSGKLQPEFGAPGIIEFTTPATFTTKVVELQ
Sequence length 218 AA
Subcellular LocationSurface associated
FunctionFlagellin structural protein
Protein Structure
PDB ID
Glycosylation Status
Glycosylation TypeN (Asn) linked
Experimentally Validated Glycosite(s) in Full Length Protein(Propeptide: 1-12) N38, N71, N77, N115, N136
Experimentally Validated Glycosite(s ) in Mature ProteinN26, N59, N65, N103, N124
Glycosite(s) Annotated Protein Sequence>sp|P27803|FLAB1_METVO Flagellin B1 OS=Methanococcus voltae GN=flaB1 PE=1 SV=1 MNIKEFLSNKKGASGIGTLIVFIAMVLVAAVAASVLIN*(38)TSGFLQQKASTTGKESTEQVAS GLQVTGVTGVN*(71)STDSEN*(77)ITHIVAYITPKAGSSAIDLSQAKLFVTYNGVSAVLKAN*(115)ESAID GTSGTPDVLSATLLSN*(136)TSATEYQVVSLQDFDGSVAKNQVINKGDLVAIRISTGQVFSSTK GIPTRAHVSGKLQPEFGAPGIIEFTTPATFTTKVVELQ
Sequence Around Glycosites (21 AA)VAAVAASVLINTSGFLQQKAS
GLQVTGVTGVNSTDSENITHI
VTGVNSTDSENITHIVAYITP
YNGVSAVLKANESAIDGTSGT
PDVLSATLLSNTSATEYQVVS
Glycosite Sequence Logoseqlogo
Glycosite Sequence Logo
Technique(s) used for Glycosylation DetectionMass shift detected on SDS-polyacrylamide gel and glycan identification by nano-LC-MS/MS
Technique(s) used for Glycosylated Residue(s) DetectionNano-LC-MS/MS (nano-liquid chromatography-electrospray tandem mass spectrometry)
Protein Glycosylation- ImplicationThe glycans on flagellin proteins are involved in the flagella assembly process.
Glycan Information
Glycan AnnotationLinkage: β-GlcNAc-Asn.
Trisaccharide (779 Da) composed of β-Manp NAcA6Thr-(1– 4)- β-Glcp NAc3NAcA-(1–3)-β-Glcp NAc. The sugars are mannuronic acid with the attached threonine, diacetylated glucuronic acid, N-acetylglucosamine.
In a second version of this strain (M. voltae PS*), the glycan is modified with one additional residue (either 220 or 262 Da) linked to the terminal modified mannuronic acid.
Technique(s) used for Glycan IdentificationNanoLC–MS/MS analysis and NMR spectroscopy- COSY (correlated spectroscopy), TOCSY (total correlation spectroscopy), NOESY (nuclear Overhauser effect spectroscopy) spectra, and 1H-13C HMBC (heteronuclear multiple bond coherence) spectra.
Protein Glycosylation linked (PGL) gene(s)
OST Gene NameaglB
OST NCBI Gene ID
OST GenBank Gene Sequence
OST Protein NameAglB
OST UniProtKB/ SwissProt IDQ2EMT4
OST NCBI RefSeq
OST EMBL-CDS ABD17750.1
OST UniProtKB Sequence>tr|Q2EMT4|Q2EMT4_METVO STT3 OS=Methanococcus voltae GN=MVO1749 PE=4 SV=1 MTENNEKVKNSDSANNQSSKNSKFNFNFEDKKVKCAKTILIIIFLAFLSFQMRAQTADMG FTTNEQYLDVFSDDNGRMYLTALDPYYYLRMSENYLENGHTGDTLKNIDGQQVPWDSYKY GPTGARATFNLLSVVTVWVYQVWHAMDSTVTLMNAAFWVPAILSMFLITPIFFTVRRITS SDIGGAVAAILASLSPSIFVKTVAGFSDTPILEILPLLFIVWFIIEAIHYSKEKNYKSLI YGLLATLMLALYPFMWSAWWYGYYIVIAFLVIYAIYKGISYNSIAKYTKSKNNNHKDKIE SEKLEMLNILKISGLFIIGGAVLITALYGVSTTMNALQAPLNYLGLDEVSSQTGWPNVLT TVSELDTASLDEIISSSLGSIHLFAIGLIGIFLSLFRKVLTPVKQISNGLAEKLDIKYAL LLIIWFAVTFLAASKGVRFVALMVPPLSIGVGIFVGFIEQFIKNNLDKKYEYVAYPTIAI IVLYALFTIYRADSADLVRMLLPSNYVPIAEGIMLASLAVLIIYKVAELIAESNKKLVMN KIFMILLAIGLITPTIATIVPFYSVPTYNDGWGESLEWINTQTPNNSVVTCWWDNGHIYT WKTDRMVTFDGSSQNTPRAYWVGRAFSTSNESLANGIFRMLASSGDKAYTTDSVLIKKTG SIKNTVDVLNEILPLTKSDAQKALKNSSYKFTDTEVSEILDATHPKVTNPDYLITYNRMT SIASVWSYFGNWDFNLPAGTSRSEREAGSFQGLQTYATNINDTLIVRSLIQQTAEYNIYT LIEVRNETLTGAMMAVTNDGQMQTQQLNMHKVKLMVNENGKSKMYNSLADPDGQLSLLIK VDKNSIIGTDGSNNPVYSSSSWMATANLEDSVYSKLHFFDGEGLDTIKLEKESLDPTANG VQPGFKVFSVD
OST EC Number (BRENDA)
OST Genome Context
Characterized Accessory Gene(s)AglH, AglC, AglK, AglA glycosyltransferases are involved in the biosynthesis of the glycan. AglH is a GlcNAc-1-phosphate transferase transfering first sugar to dolichol pyrophosphate. AglC and AglK add the second sugar residue and AglA adds the third sugar to the glycan.
Characterized by gene deletion studies
PGL Additional LinksCAZy
Literatures
Reference(s)1) Chaban, B., Logan, S.M., Kelly, J.F. and Jarrell, K.F. (2009) AglC and AglK are involved in biosynthesis and attachment of diacetylated glucuronic acid to the N-glycan in Methanococcus voltae. J Bacteriol, 191, 187-195. [PubMed: 18978056]
2) Shams-Eldin, H., Chaban, B., Niehus, S., Schwarz, R.T. and Jarrell, K.F. (2008) Identification of the archaeal alg7 gene homolog (encoding N-acetylglucosamine-1-phosphate transferase) of the N-linked glycosylation system by cross-domain complementati
Additional CommentsPost translational modification was detected in the year 1999. It was confirmed as glycosylation (by identifying the glycans) in 2005.
Year of Identification2005
Year of Validation2005